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Premium South Australian White Bread Flour – The Foundation of Every Great Bake
For Black Friday, you can stock up and save big on The Classic Flour Trio. The perfect chance to fill your pantry with high-quality South Australian bread flour and never run out mid-bake. Whether you’re baking weekly loaves or prepping for the festive season, this deal makes it easy to keep the good flour flowing.
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If you want consistent, beautifully risen, artisan-style sourdough at home, it all begins with the right flour and The Classic Flour Trio gives you exactly that. This bundle includes 6kg of premium South Australian White Bread Flour, trusted by thousands of home bakers for its reliability, strength, and beautiful bake.
Whether you’re feeding your starter, kneading your dough, or baking your weekly loaves, this trio ensures you always have the good stuff on hand. Expect incredible texture, great rise, and that dreamy artisan crumb every single time.
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The Flinders Ranges Difference
Your flour comes straight from the southern Flinders Ranges, where high-protein wheat is grown in rich soils and naturally clean conditions, the ideal environment for producing strong, flavourful bread flour.
FRPG wheat is bred using traditional (non-GMO) methods and has earned international recognition for its quality, consistency, and artisan baking performance. Expect dough that feels incredible in your hands and loaves that look and taste like bakery perfection.
Perfect For • Sourdough bakers (beginner → advanced) • Home bakers wanting consistent, reliable results • Families baking multiple loaves per week • Anyone who loves quality Australian flour • Pasta makers & pastry lovers needing strong white flour
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Why Our Customers Love It
“My loaves have never risen this beautifully!” “The consistency is insane, perfect every bake.” “You can truly taste the difference in quality.”
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Bundle & Save
The Classic Flour Trio is an incredible value, premium flour at an everyday price. Stock your pantry, save on shipping, and never run out mid-bake again.
What's Included:
✔ 3 x 2kg bags of Premium White Bread Flour
✔ Total: 6kg
✔ Enough for 12+ loaves
✔ Perfect for sourdough, focaccia, rolls, pastries, pasta & more
Why You'll Love It:
Premium high-protein white bread flour, perfect for sourdough, artisan loaves, focaccia, rolls, pastries, pasta, and more.
6kg total, enough to bake up to 12 golden, bakery-quality loaves and feed your starter the good stuff.
Grown & milled in South Australia by Flinders Ranges Premium Grain (FRPG).
Single-origin wheat, clean, sun-drenched, and traceable from paddock to baker.
No bleaching, no additives, no GMOs, just pure, unadulterated white wheat.
Exceptional dough strength & extensibility for smooth kneading and stunning oven spring.