Bake Your First Confident Loaf - Even If You’ve Never Made Sourdough Before
★★★★★ "Bought this kit for the wife as she wanted a sour dough kit for ages. Since buying this we have had many sour dough loves cooked. Can’t recommend this kit enough. " Shane E.
$99.95
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Final sale
Your journey to real sourdough begins here.
This beginner friendly kit includes everything you need to start baking delicious, wholesome sourdough bread at home using traditional methods. Whether you’re new to sourdough or ready to refresh your tools and routine, this curated set sets you up for success, no experience needed.
🎓 BEGINNER FRIENDLY Perfect for first-time bakers
📦 COMPLETE KIT Everything you need, nothing you don't
⏱️ QUICK START Active starter - use immediately
✅ STARTER GUARANTEE We will replace your starter if it dies*
💬 EMAIL SUPPORT Stuck? We'll help you (Kayla- AKA Sourdough Baking Goddess)
Free shipping on orders over $150
What's Included:
2kg Premium Bread Flour: High-quality, reliable flour for beautiful rise and structure.
Round Banneton Basket: Helps your dough hold shape and develop that artisan crust.
Dough Whisk: Effortlessly mixes your starter and dough without overworking.
Wooden Bread Lame: Create beautiful, controlled scoring on your loaves.
Bench Scraper: A must have for shaping, lifting, and cleaning surfaces.
Digital Ebook: Step-by-step guidance, foundational recipes, discard ideas, and troubleshooting support.
Printed Brochure: A handy, keep-on-the-bench reference with our signature sandwich loaf recipe and clear starter care instructions.
Why You'll Love It:
This kit takes the guesswork out of sourdough and brings the joy back into baking from scratch. Whether you’re brand new or starting fresh, you’ll have everything you need to bake real, nourishing bread with no preservatives, no fuss, just simple ingredients and time honoured techniques.
With quality tools, thoughtfully chosen flour, and easy-to-follow guidance, you’ll feel confident and supported at every step. Plus, the printable brochure means your starter care tips and signature recipe are always within reach, right where you need them most.
Bake with intention, feed your family well, and enjoy the deeply satisfying rhythm of homemade sourdough, the way it’s meant to be.
Care Instructions:
Banneton Basket: Tap out excess flour after use and let it fully air dry. Do not wash unless necessary, if needed, use a dry brush or damp cloth and dry thoroughly in sunlight.
Wooden Bread Lame: Wipe blade clean with a dry cloth. Store safely with blade covered. Replace blades as needed.
Bench Scraper: Wash with warm soapy water and dry immediately to prevent rust.
Dough Whisk: Rinse immediately after use to avoid dough drying on the wires. Hand wash and dry thoroughly.
There are plenty of sourdough starter kits online.
But this one wasn’t created because sourdough was trending.
It was created because Kayla stood beside real beginners in her Adelaide workshops - watching the hesitation, the questions, the quiet fear of “doing it wrong.”
She saw the same patterns again and again:
• Confusion from conflicting online advice
• Starters that didn’t bubble
• Dense loaves after days of effort
• Beginners giving up too soon
So she simplified it.
She created a clear, structured system that removes guesswork and builds confidence from day one.
Today, that same system is inside this kit.
Not Just A Starter. A Complete Beginner System.
✔ Real dehydrated starter, tested and proven in real kitchens
✔ A step-by-step activation guide (no jargon, no confusion)
✔ Tools selected specifically for beginners
✔ Designed to get you baking your first loaf confidently
No random tools.
No confusing ratios.
No overwhelm.
Just one clear starting point, created from years of teaching real students what actually works.
From “Is This Right?” to “I Made This.”
If you’ve ever stared at a jar wondering if it’s working…
This is for you:
Within days, you’ll go from second-guessing every bubble…
To slicing into your first golden loaf.
That moment changes everything.
You stop doubting yourself.
You start understanding the process.
You realise sourdough isn’t hard, it was just unclear.
The Same System Kayla Teaches In Adelaide.
In her Adelaide workshops, Kayla guides beginners through every step - from activating their starter to slicing into their first loaf.
This kit is built from that exact experience.
✔ Structured.
✔ Supportive.
✔ Beginner-friendly.
✔ Every tool has been intentionally selected.
✔ Every instruction simplified.
✔ Every detail considered.
✔ Everything you need - nothing unnecessary
✔ Premium Australian flour for consistent results
✔ A proven, workshop-tested process
Because confidence comes from clarity.
Frequently Asked Questions?
I’ve never baked before - is this for me?
Yes. This kit was designed specifically for beginners.
What if my starter doesn’t bubble?
Totally normal in the first 24–48 hours. The guide explains exactly what to look for.
Bought this kit for the wife as she wanted a sour dough kit for ages. Since buying this we have had many sour dough loves cooked. Can’t recommend this kit enough.
