The Secret to Better Sourdough? It’s Not Your Starter... It’s Temperature.
If sourdough has ever felt unpredictable, confusing, or like it has a mind of its own…this might just be your aha moment. Because one of the biggest factors in sourdough...
THE SOURDOUGH WAY
Bread Tips, Recipes & Stories
Your go-to spot for no-fuss recipes, starter-saving tips, and real-life baking wins (and flops) from our kitchen to yours.
The Sourdough Way Blog
Which Lid Should You Use on Your Sourdough Starter? (And When)
If you’ve ever stood in your kitchen holding two different sourdough starter lids wondering which one you’re meant to use, you’re not alone. In fact, this is one of the most...
How to Rehydrate & Activate Your Sourdough Starter (Step-by-Step Guide)
Discover how to rehydrate, feed and activate your dehydrated sourdough starter using clear, beginner-friendly steps. Perfect for new bakers starting their sourdough journey
Why Your Starter Keeps Dying
Your sourdough starter isn’t dying because you’re doing it wrong - it’s the temperature. Discover the simple fix that finally brings your starter to life and keeps it thriving (no...
Sourdough Starter Troubleshooting: Common Issues and How to Fix Them
Having trouble with your sourdough starter? Learn how to fix common issues like no rise, weird smells, hooch, mold, and more. This beginner-friendly guide will help you troubleshoot and revive...